Leeks! Who loves ’em? MEEEEEE.
This is once again, as a result of my husband finding ways to prepare things that previously did not appeal to me – I don’t actually know why Leeks were unappealing to me, but they were. So he made them in a BLT Mac and Cheese, and they were SO good, so now I am sold!
They are sturdy veggies that remain to be harvested, making them a great option for Fall meals!
Who’s a fan? Do you have any good recipes including leeks?
It’s apple season! I couldn’t be happier about it, either. I love apples, and I love that they are so good for me, and so Diabetic-friendly.
I am sure you are seeing your friends and family posting tons of apple pictures on social media, right? Apple picking is my favorite 🙂
Do you have a favorite kind of apple? Do you have any awesome recipes you would like to share?
Oh, and have you gone apple picking yet?!
Ahhh… we all know about coffee, but did you know it’s actually a fruit? Today’s Superfood Spotlight is inspired by the newest flavor of Shakeology – Cafe Latte!
Confession: I did not know coffee was a fruit, at all. The beauty of this world is you learn something new every day! 🙂
Have you ever had coffee fruit? I’ve had bajillions of coffee beans, but other than my Shakeology, I can’t say I have had coffee fruit.