Tis the season for the Crockpot! 🙂
The idea of doing breakfast in a crockpot is new to me, because typically crock pots need low and slow, and well I don’t have the patience to wait 4 hours for breakfast, if I am being honest!
But for a brunch, or those nights when breakfast is dinner (LOVE those nights!), this is a great option. Or you could make it on the weekend, or cook it in the evening and just a quick reheat in the morning, too. It’s helpful to have the most important meal of the day prepared, so you start your day off right!
Does this sound like something you would try?